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Botafumeiro is an iconic restaurant, with a classic design that has been serving the best shellfish from the wholesale fish markets in Catalonia and Galicia since 1975. Its dishes include lobster Botafumeiro style, prawns from Palamós, seafood platters and stews.
Gran de Gràcia, 81, 08012, Barcelona | Tel:932 184 230 | Email: info@botafumeiro.es | Web: www.botafumeiro.es
Brisa is located inside the historic Palau del Mar building in the Barceloneta neighbourhood and overlooks the port. It serves a wide range of dishes that can be accompanied by wine from its extensive wine list, or one of its cocktails. Traditional seafood cookery including tapas, chargrilled specialities and rice dishes.
Plaça Pau Vila, 1, Edifici Palau de Mar, 08039, Barcelona | Tel:931 311 549 | Email: eventos@somosesencia.es | Web: www.somosesencia.es/esencias/brisa-palau-de-mar
Cadaqués invites you to immerse yourself in millennia-old Mediterranean cuisine, inside one of the city’s most vibrant landmarks: the Porxos d’En Xifrè. The produce of the sea, mountains and allotments comes together at this restaurant that specialises in rice dishes cooked over wood and fish brought in fresh from the docks.
Reina Cristina, 6, 08003, Barcelona | Tel:902 520 522 | Email: reserves@sagardi.com | Web: restaurantecadaques.com
Chef Romain Fornell has held a Michelin star at his restaurant Caelis since 2005. Its three tasting and wine-pairing menus, one of them vegetarian, are particularly recommended. It also has a set lunch menu at a very competitive price.
Via Laietana, 49. Hotel Ohla Barcelona, 08003, Barcelona | Tel:935 101 205 | Email: info@caelis.com | Web: www.caelis.com
Established over 65 years ago, Can Ramonet is situated in the centre of the Barceloneta neighbourhood and is the perfect blend of tradition and modernity. It serves home cooking made from the freshest fish and seafood, meats and locally sourced, seasonal produce.
Maquinista, 17, 08003, Barcelona | Tel:933 193 064 | Email: reserves.canramonet@grupramonet.com | Web: www.canramonet.es
The tavern Can Ros opened over 100 years ago and serves tapas, traditional Catalan seafood dishes made from fish and seafood straight from the fish market, as well as Lucía’s rice dishes and home-made desserts.
Emília Llorca Martín, 7, 08003, Barcelona | Tel:932 215 049 | Email: reserva@canros.cat | Web: www.canros.cat
The dishes at Casa Amàlia are made from the freshest ingredients sourced from the market. Traditional recipes combined with innovative culinary techniques. Its philosophy is based on a commitment to sustainability and respect for the environment.
Ptge.del Mercat, 14, 08009, Barcelona | Tel:934 589 458 | Email: hola@casaamalia.com | Web: www.casaamalia.com
At Casa Ràfols you can sample all kinds of beers, cured meats and sausages, fish, tinned specialities and other carefully selected locally sourced produce. It is housed in a former hardware store that was founded in 1911 and retains the same clandestine spirit from the time of the Spanish Civil War when it housed a secret dining room. Today, its dishes have been designed to be shared with friends and family.
Ronda Sant Pere, 74, 08010, Barcelona | Tel:936 258 200 | Email: hola@casarafols.com | Web: www.casarafols.com
You’ll find CentOnze (the number 111 in Catalan) restaurant just 111 steps from the city's most iconic food market, the Boqueria, from where it sources the produce used in its dishes. They are made with fresh, local ingredients packed with Mediterranean flavours in keeping with its “from market to table” philosophy.
La Rambla, 111. Hotel Le Méridien Barcelona, 08002, Barcelona | Tel:933 164 660 | Email: restaurante.centonze@lemeridien.com | Web: www.centonzerestaurant.com/es
Housed on the ground floor of the Gaudí-designed, modernista-style Casa Calvet, the restaurant China Crown serves dishes from Imperial China: dim sum, soups, rice dishes, noodles, fish, seafood, meat and vegetables.
Casp, 48, 08010, Barcelona | Tel:933 158 095 | Email: barcelona@restaurantechinacrown.com | Web: www.restaurantechinacrownbarcelona.com
At the restaurant Cinc Sentits, you’ll find highly creative, Mediterranean-inspired contemporary Catalan cuisine. Modern, sophisticated ambiance. We particularly recommend the chef’s tasting menu with wine pairings.
Entença, 60, 08015, Barcelona | Tel:933 239 490 | Email: info@cincsentits.com | Web: www.cincsentits.com
24 | CITRUS RESTAURANT & SUSHI BAR
With views of Passeig de Gràcia and the Casa Batlló, Citrus offers an extensive, healthy and sustainable menu made with locally sourced Mediterranean ingredients as well as Japanese specialities including uramaki rolls, nigiris and gunkans.
Pg.de Gràcia, 44, 1r, 08007, Barcelona | Tel:934 872 345 | Email: reserves-citrus@angrup.com | Web: www.citrusrestaurant.es
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